In 2018, Laeq obtained the approval of the Food and Drug Authority and opened its headquarters in Riyadh among the first four accredited companies in the Kingdom of Saudi Arabia in the field of food safety consulting, qualification and training , Laeq provides all food establishments and food handlers with the services and knowledge required for food safety and qualification to obtain accredited certificates locally and internationally
Our Vision
Keeping pace with the Kingdom’s vision 2030 and reaching the highest level in the field of food safety services.
Our Mission
Qualifying food establishments to implement quality & food safety systems with the highest internationally applicable standards.
Our Values
Responsibility - Cooperation - Empowerment - Finding Solutions.
Faith with diligence and work, trust without pride or detraction from others, patience while continuing to strive, and quality in the implementation of work, all of them are the pillars and constants of the path to reach the goal that we aspire to since the establishment of Laeq. “Executive Director”
Laeq is the best consultancy in KSA.
The company’s wide presence in the Kingdom of Saudi Arabia makes it a leader in its field of work with its strong strategic partnerships with the best research, training, qualification and grant centers in the world in addition to strategic cooperation with one of the reputable companies in the field of consulting and training in the Middle East and North Africa
Laeq services are known for the highest levels of quality, credibility, transparency, high professionalism and commitment, and outstanding customer services that remain at the heart of the promise to retain highly satisfied customers.
180
Food Safety System
987
Consultation
67
Qualified Organization
276
Training Course
What does food safety mean?
Food safety is a set of preventive systems applied in food establishments, to guide and ensure the preservation of food safety at every stage of the food manufacturing chain.
What is HACCP?
HACCP
Hazard Analysis Critical Control Points (HACCP) is an internationally recognized method of identifying and managing food safety related risk.
هل الحصول على شهادة الهاسب في المملكة إلزامي؟
تطبيق نظام الهاسب في المنشآت الغذائية داخل المملكة العربية السعودية إلزامي انفاذاً للتعاميم الصادرة من الهيئة العامة للغذاء والدواء